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Coriander Seeds- Dhaniya
Coriander Seeds- Dhaniya

Coriander Seeds- Dhaniya

MOQ : 100 Kilograms

Coriander Seeds- Dhaniya Specification

  • Usage
  • Culinary seasoning, masala
  • Physical Form
  • Whole seeds
  • Moisture (%)
  • Maximum 6-8%
  • Variety
  • Coriandrum sativum
  • Ingredients
  • 100% coriander seed
  • Flavor
  • Pleasant and aromatic
  • Oil Content %
  • High volatile oil content
  • Purity(%)
  • Minimum 98%
  • Product Name
  • Coriander Seeds - Dhaniya
  • Product Type
  • Spice seed
  • Color
  • Light brown to yellow brown
  • Grade
  • Eagle, Scooter, Single/Double Parrot
  • Shelf Life
  • Long shelf life when stored properly
  • Weight
  • 25 kg, 10-20 kg (varies)
  • Taste
  • Lemony citrus flavor
  • Storage
  • Store in a cool, dry place
  • Sorting Type
  • Double sorted
  • Crop Year
  • Current season harvest
  • Botanical Name
  • Coriandrum sativum
  • HS Code
  • 9109990
  • Packaging
  • Polypropylene or paper bags
  • Foreign Matter
  • Maximum 0.5%
  • Sun Drying Status
  • Natural sun dried
  • Split/Damaged Seeds
  • Maximum 2-5%
 
 

Coriander Seeds- Dhaniya About

Coriander, whose leaves are known as cilantro in the U.S. and Canada, is an annual herb in the family Apiaceae. Most people perceive the leaves as having a fresh, slightly citrus taste. Due to variations in the gene OR6A2, some people perceive it to have a soap-like taste, or even a pungent or rotten taste.

Key Specifications:

 

  • Purity: Minimum 98%.
  • Moisture Content: Maximum 6% to 8%.
  • Foreign Matter: Maximum 0.5%.
  • Split/Damaged Seeds: Maximum 2% to 5%.
  • Color: Light brown to yellow brown.
  • Aroma: Pleasant and aromatic.
  • Taste: Lemony citrus flavor.
  • Packaging: Typically packed in 25kg polypropylene or paper bags, but can vary.

 

Additional Considerations:

 

  • Botanical Name: Coriandrum sativum.
  • Grading: Grades like Eagle, Scooter, Single Parrot, and Double Parrot are sometimes used.
  • Certifications: Phytosanitary certificates and health certificates may be required.
  • HS Code: 09109990.
  • Storage: Store in a cool, dry place.
  • Shelf Life: Coriander seeds have a long shelf life when stored properly. 

 


Featured as a paragon of quality, our Coriander Seeds - Dhaniya are rarefied treasures with inestimable culinary value. Sourced from the current season's harvest in India, these seeds possess minimum 98% purity, split/damaged content of just 2-5%, and less than 0.5% foreign matter. Naturally sun dried, double sorted, machine cleaned, and graded by color and grade-Eagle, Scooter, and Parrot-they shine with a pleasant, aromatic, lemony citrus flavor. With a high volatile oil content and long shelf life, this culinary marvel comes in various pack sizes. Grab Yours now at a remarkable Price Cut!

Versatile Culinary Application: Use Types & Benefits

Coriander Seeds - Dhaniya are ideal for a wide range of culinary applications. Surface of application extends from spice blends and seasoning masalas to pickles and soups, enhancing countless dishes. Used for their inestimable aromatic, lemony citrus flavor, these whole seeds deliver distinctive taste whether ground or whole. Their oval, ridged shape also makes them suitable for decorative garnishes and food presentations. Chefs, home cooks, and food manufacturers rely on their rarefied and authentic character in every meal.


Sample Policy & Delivery-Packing, Dispatch, and Timely Supply

Our sample policy ensures you receive a true representation before large orders. Packing & Dispatch are handled with utmost care-using secure polypropylene or paper bags to preserve freshness and aroma. Once orders are confirmed, samples or bulk products are typically dispatched within a short window, ensuring freshness in every delivery. Delivered promptly by trusted logistics, our supply ability accommodates both small importers and large-scale traders thanks to robust seasonal harvests and efficient storage.


FAQ's of Coriander Seeds- Dhaniya:


Q: How should Coriander Seeds - Dhaniya be stored for maximum shelf life?

A: Store coriander seeds in a cool, dry place within airtight packaging to maintain their aroma, oil content, and freshness for extended periods.

Q: What is the process for sorting and cleaning these coriander seeds?

A: These coriander seeds undergo machine cleaning, double sorting, and grading to ensure minimal foreign matter and deliver a purity of at least 98%.

Q: Where do these Coriander Seeds originate from?

A: Our coriander seeds are sourced from India, harvested during the current season for optimal freshness and quality.

Q: When are orders typically dispatched after confirmation?

A: Orders, including sample requests and bulk quantities, are usually dispatched shortly after confirmation-ensuring prompt arrival and peak freshness.

Q: What are the main culinary uses and benefits of these coriander seeds?

A: Coriander Seeds - Dhaniya are used as a culinary seasoning in spice blends, masalas, pickles, and soups. They impart a pleasant, aromatic flavor and are valued for their high volatile oil content.

Q: How can importers and traders benefit from your sample policy?

A: Importers and traders can request samples to assess quality before placing larger orders, enhancing purchasing confidence and satisfaction.

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