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Cuminum Seeds - Jeera

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MOQ : 100 Kilograms

Cuminum Seeds - Jeera Specification

Oil Content %
2.5-4.5%

Usage
Culinary, medicinal, flavoring, spice blends

Moisture (%)
Below 10%

Purity(%)
>99.5% (standard); grades at 99% or 98%

Variety
Common cumin (Cuminum cyminum)

Physical Form
Whole seeds

Ingredients
100% Natural cumin seeds

Flavor
Distinctive, earthy, nutty

Product Name
Cuminum Seeds - Jeera

Product Type
Spice seed

Shape
Elongated, oval, ridged

Processing
Cleaned; machine or hand sorted

Color
Greenish brown to brown

Grade
FAQ, EU, Singapore, Singapore 98, Europe 99, Premium

Shelf Life
12-24 months

Weight
Varies; depends on packaging

Taste
Aromatic, warm, slightly bitter

Storage
Cool, dry place; airtight container

Foreign matter
Max 1%

Immature seeds
Included in 1% max

Damaged seeds
Max 1%

Weevilled seeds
Max 1%

Aroma
Strong, characteristic

Packaging
12.5kg, 25kg; EU: 10-20kg

Harvest season
Feb-May

Allergen info
Free from additives

Laminated bags
Multi-wall

Discolored seeds
Included in 1% max

Extraneous matter
Max 1%

Cuminum Seeds - Jeera Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Cuminum Seeds - Jeera

Introducing the New Release: Cuminum Seeds - Jeera, now In Demand for their Glorious aroma and Grand purity! Sourced from India's finest harvests (Feb-May) and boasting an enviable oil content of 2.5-4.5%, these cumin seeds are meticulously sorted, cleaned, and packed in multi-wall laminated bags (12.5kg-25kg; EU: 10-20kg) to preserve freshness. With a strong, characteristic aroma and a distinctive, earthy, slightly bitter taste, they elevate any culinary or medicinal creation. Free from additives and exceeding 99.5% purity, grab yours while stocks last!

Versatile Applications and Stylish Usage

Cuminum Seeds - Jeera are widely used for culinary delights, flavoring, spice blends, and medicinal remedies. Their primary application sites include home kitchens, restaurants, food processing units, and traditional apothecaries. The usual application method involves adding whole or ground seeds directly into recipes, or tempering them in hot oil to release maximum flavor. Their natural, aromatic taste and health benefits ensure Cuminum Seeds are a staple in any spice rack.

Delivery Timeline, Sample Options & Certifications

Goods transport is streamlined to ensure quick drop-off and seamless export market access. Standard delivery time varies but is typically prompt, matching international trading requirements. Sample policies are flexible, offering potential buyers a taste of the quality before purchase. Our cumin seeds are certified under crucial food safety standards and suitable for EU, Singapore, and global markets, assuring you of consistently premium grade and compliance with top-tier food export norms.

FAQ's of Cuminum Seeds - Jeera:

Q: How should Cuminum Seeds - Jeera be stored for maximum shelf life?

A: Store cumin seeds in a cool, dry place within airtight containers to maintain their strong aroma and preserve freshness for 12-24 months.

Q: What distinguishes these Cuminum Seeds from others on the market?

A: Our Cuminum Seeds boast a purity of over 99.5%, are meticulously sorted to guarantee minimal extraneous matter, and feature a distinctive, earthy flavor. They are free from additives and expertly processed.

Q: Where can Cuminum Seeds - Jeera be applied?

A: Use these seeds in a variety of settings including home kitchens, restaurants, spice blends, food manufacturing, and even medicinal concoctions or teas.

Q: What is the certification status and export readiness of these cumin seeds?

A: Our Cuminum Seeds are certified for major global markets such as the EU and Singapore, and are packed to meet international export and food safety standards.